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Oprah's Pink Salt Seasoning Blend

A simple yet elegant seasoning blend combining pink Himalayan salt with various spices to elevate your dishes.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 14 cup
Course: Pantry Staple, Seasoning
Cuisine: American

Ingredients
  

Main
  • 3 tablespoons pink Himalayan salt
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon paprika
  • 1 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground cumin

Equipment

  • Small mixing bowl
  • Measuring spoons and cups
  • Whisk or fork for blending
  • Airtight glass container or jar with a lid
  • Label and marker for dating your blend

Method
 

  1. Gather all ingredients in your workspace.
  2. Add the 3 tablespoons of pink Himalayan salt to a small mixing bowl.
  3. Sprinkle the garlic powder and onion powder directly over the salt.
  4. Add the paprika and stir gently.
  5. Mix in the black pepper and cayenne pepper if using.
  6. Crumble the dried thyme and oregano between your fingers before adding them.
  7. Stir in the ground cumin.
  8. Use a whisk or fork to blend all ingredients thoroughly.
  9. Transfer the mixture to an airtight glass jar for storage.

Notes

Add a few grains of uncooked rice to the jar to absorb moisture and prevent clumping.