Ingredients
Equipment
Method
- Gather all ingredients and measure them out.
- Pour your mango, coconut milk, agave, lime juice, and salt into a blender and blend on high for 60 to 90 seconds until completely smooth.
- Carefully pour your blended mixture into Creami-compatible freezer cups, leaving about half an inch of space at the top.
- Place the flat Creami spoons into each cup.
- Place your cups upright in the freezer for a full 24 hours.
- Take the cup from the freezer and let it sit at room temperature for 3 to 5 minutes.
- Insert the cup into your Creami machine with the spoon pointing down.
- Choose your desired texture setting based on the consistency you want.
- Press start and let the machine run for 3 to 4 minutes.
- Remove the cup as soon as the cycle finishes and eat your treat right away.
Notes
Frozen treats can be stored in the freezer for up to one month.
