Ingredients
Equipment
Method
- Peel and mince your fresh ginger.
- Juice your lemon and orange.
- Add 1 cup of almond milk to your blender.
- Add vanilla protein powder, turmeric, and black pepper to the almond milk.
- Blend on low speed for 5 seconds to combine.
- Add Greek yogurt and frozen banana to the mixture.
- Stir in minced ginger and pour in the lemon and orange juice.
- Drizzle in honey and add ice cubes.
- Blend on high speed for 60 to 90 seconds until smooth.
- Taste and adjust sweetness or acidity as desired.
Notes
Serve immediately for the best flavor and texture.
