Ingredients
Equipment
Method
- Fill a rocks glass to the top with fresh ice cubes.
- Measure 1.5 oz vodka with a jigger and pour over the ice.
- Add 0.5 oz amaretto liqueur to the glass.
- Top with 4 oz chilled Dr Pepper soda.
- Slowly float 0.5 oz heavy cream over the back of a bar spoon onto the drink.
- Stir gently for about 10 seconds to lightly combine without breaking the creamy layer.
- Taste; adjust with a splash more Dr Pepper for sweetness or a little extra cream for richness if desired.
- Serve immediately while cold and effervescent.
Notes
For the coldest cocktail, chill the rocks glass beforehand and keep all ingredients refrigerated. Use quality vodka for a smoother finish and pour the cream last to maintain a silky texture.
